CANNELLONI MED RICOTTA & SVAMPE

Our canneloni is always homemade. Fresh pasta is filled with a delicious ricotta cheese, spinach and lemon mix. A tangy tomato sauce, chunky mushrooms and crunchy almonds, compliment the canneloni and create a classic dish.  

Vores retter er estimeret til 1 person.

  Ingredienser:

Canneloni med ricotta og spinat, tomat sauce, portobello svampe, squash, oste mix, mandler, olivenolie, salt & peber.

Canneloni with ricotta and spinach, tomato sauce, portobello, squash, cheese mix, chopped almonds, olive oil, salt & pepper.

Tip til tilberedning:

200 grader i 15-20 minutter

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Rettens vægt:

400 g.

Allergener:

Mælk, æg, gluten, sulfitter, nødder

Næringsindhold pr. 100 g:

                    Energi 479 kJ / 108 kcal
                    Fedt 5,8 g
                     heraf mættede fedtsyrer 2,7 g
                    Kulhydrat 9,0 g
                     heraf sukkerarter 3,3 g
                    Fibre 1,6 g
                    Protein 6,3 g
                    Salt 0,59 g